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Everybody loves to have food at their meetings and events. And why not? Food and drinks make events highly attended and more enjoyable. Risk Management & Safety wants you to have a safe event. In order for your organization to have a safe and healthy event, RM&S has put together this page to assist with food preparation. RM&S is the enforcement agency at CSUSM and uses the California Retail Food Code as the legal standard for retail food facilities and temporary food events
On this page you will find information to assist you with events or meetings that involve food. If there are any questions that are not answered here, please feel free to contact the RM&S main office at (760)750-4502.
QUICK LINKS:
- California Retail Food Code
- County of San Diego – Food Publications
- County of San Diego – Retail Food Facility Operator’s Guide
- CSUSM Guideline for Temporary Events
- Event and Conference Services
- Food FAQ's
- Food Handlers Card
- Hints For Successful Event
- SD County - Food Handler Booklet
- USDA Food Safety Information
- University Auxilary Research Services Corporation (UARSC)
